公告 / NOTICE

1、預選系统開放時間：當週六晚間18:00至下週二晚間23:59預選下下週午餐，每位師生每餐僅能預訂一份。
Please make your lunch reservation 1 week in advance. Pre-selection and reservation system will open for a week, every Saturday until next Tuesday. Reserved lunch will be served the following Monday until Friday.

Oct 5 - 8 - Reservation period for lunch to be served on Oct 14-18

2、學生在系统開放預訂的時間内可更改餐食；請在期限內準時訂餐，逾期未訂餐者，系統將自動隨機分配餐點。
Students may make changes your reservation during the system’s operating hours until Tuesday of the reservation period. You may not change meal option after Tuesday. If you’re not able to make reservation, you will be directed to get lunch from any of the meals. This means that your lunch will be randomly selected by the system and you may be directed to another meal option instead of buffet.

3、為控制用餐排隊的人數，節省等待時間，及考量廚房設備之最大生產量，餐量若預訂達上限則無法再訂，請選擇其他餐食。
There will be a fix amount of meals to be served, so if your chosen meal runs out, please choose another meal option.

4、預選系統僅使用於週一~週五的早餐和午餐，晚餐不需上系统預定，供應數量以供餐現場公告為主。
Pre-selection and reservation system is for breakfast and lunch , dinner (for boarding students) no reservation needed.

5、預選時的照片僅供參考，配菜、副食和水果會因季節性或其他因素而有所調整。
Meal photos are for reference only, side dishes and fruits may vary depending on the season or other factors.

6、學生茹素者不需預選，請於學期開學前通知營養師，素食預訂以一學期為單位，中午在自助餐區刷卡領取素食餐盒。身體不適者，餐廳可協助準備白粥，請透過導師來信通知營養師。
For Vegetarians, please register your meal with the dietitian before the new semester starts .Then take it from the buffet area during lunch time.

7、為確保學生在校食的安全，三餐食物僅限於餐廳內食用完畢，禁止打包外帶；依據政府規定，餐廳也不得提供任何一次性餐具或容器。
Due to food hygiene reasons, food cannot be taken away, and non-reusable tableware cannot be provided.